Wright's All Natural Hickory Seasoning, Concentrated Liquid Smoke - 1 Quart

This seasoning is produced by burning fresh cut hickory chips, then condensing the smoke into a liquid form. The liquid smoke is then scrubbed and filtered to remove all impurities. Modern ovens and condensers are used to ensure consistent quality

• 1 quart
• Great flavor enhancer
• No preservatives, no fat, no cholesterol
• Use in basting, microwaving, sauce and more

This give to us some advantages, like this :
1. It is one of the best.
I use it on meats to give a smoked taste to the meat when I cook.
I did not like the fact that the bottle came without a cap. I did find one that fit, but it should have come with one.

2. It is one of the best.
I use it on meats to give a smoked taste to the meat when I cook.
I did not like the fact that the bottle came without a cap. I did find one that fit, but it should have come with one.

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I like this brand the best so far..
I love this stuff! I tried Colgins Liquid smoke and that tasted good too but this tastes REALLY good and doesn't have any vinegar (a factor I was wanted while looking for which brand of liquid smoke to buy). Yesterday could have sworn I accidentally spilled some liquid smoke around the house but it was my neighbor barbecuing! That's how good this stuff is! I put it in almost all of my imitation meat dishes and even in my vegetables. I also like the fact that all you need is just a few drops. The only thing is that if you add too much the smell can overpower the whole kitchen.This stuff can probably last you 2 years which is good for the price.
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