This recipe was inspired by "jerk" marinade, it is best on meats that are normally jerked. Chicken, shrimp, pork tenderloin, pork ribs, pork chops, steaks, fish and veggies are all good candidates for a coating of Firewalk.
Based on island jerk, Jamaican Firewalk has a hefty kick of heat rounded out by a citrussy tang and just a hint of the powerful and often overused Jamaican Allspice berries. This is a spicy rub!
- All Natural Ingredients
- No Msg
- No Anti-Caking Ingredients
This Gourmet Rubs give to us some advantages, like this :
1. Jamaica waaat
So got this just because why not. It's good but Dizzy Dust takes the cake when it comes to the Dizzy Pig line.
2. GoTo Rubs!
Dizzy Pig makes great rubs and are staples for a lot of folks. I came across them as a Big Green Egg owner and have tried most of them and have wound up with the Dizzy Dust and the Jamaican Firewalk as my GoTo rubs. The Firewalk adds a nice tang to my Baby Back Ribs and the Dizzy Dust is a great go to for anything pork! If you bbq its worth your while to give Dizzy Pig a try.
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