
This is your basic, vinegar-based, Eastern NC barbecue sauce. It's not sweet or "tomato-ey". We think it's best suited to pulled pork.
- Vinegar-based Eastern NC barbecue sauce
- NO high fructose corn syrup in this sauce!
- This won't be your typical "sweet" or "tomato-ey" sauce!
This Barbecue give to us some advantages, like this :
1. It's Delicious!
Love this Carolina BBQ sauce. It isn't too sweet or thick. It's just tangy enough. We use it on a wide variety of things, not just meat.
2.
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