Kamis, 03 Oktober 2013

4 Oz - Apple Wood Smoked Sea Salt Yakima Applewood Great on the BBQ


Yakima - Applewood Smoked Salt is a flaky sea salt that is naturally smoked over real applewood from the Yakima Valley in Washington. Aged applewood is one of the most popular fruit woods used in smoking. Yakima smoked sea salt has a subtle fruit wood flavor that is mild enough to use with fish, shellfish, and poultry. Pork, sausage, ham, and bacon are also delicious when cooked or cured with this smoked salt. I love this salt on Salmon and Trout, it is great with lemon, olive oil and a few pintches of this salt.
  • Applewood Smoked Sea Salt "Yakima" Great Smoked Flavor
  • A sea salt that is naturally smoked over real applewood from the Yakima Valley
  • Aged applewood is one of the most popular fruit woods used in smoking.
  • Yakima smoked sea salt has a subtle fruit wood flavor that is mild

This Flavored Salt give to us some advantages, like this :
1. Great and smokey
Tasted this on a Princess cruise to New England in one of their premium restaurants. It was delightful and had to get some.

2. Really Great!
I love the smokiness of this salt. I have tried others, and found them to be good, but this salt is great! When I open the package, the smokey scent is very apparent. A really great product, and I will definitely re-order! Do try this one out. Great on everything, in my opinion. Has a kind of bacony taste!

Need more appointment... ?
Great and smokey
Tasted this on a Princess cruise to New England in one of their premium restaurants. It was delightful and had to get some.
More information by CLICK HERE.

Tidak ada komentar:

Posting Komentar